Thinking About Going Into the Food Business

While cooking in the kitchen, my six-year-old daughter suggested that we open a restaurant and I've realized how much that kid's got substance. Thinking about a food business idea, my daughter thought that our first venture would be naming our restaurant and since we're both girls and girls are queen, then we should name our restaurant "Queen Burger", we'll that doesn't sound like an original idea.

For once in my life, working for the fast food, going back to such an industry doesn't seem an option for me. I believe there are a lot of options out there...not just franchising some health food cart but something else....what could that be, get my pen and paper and principles going!